Bali Coffee Pods

Enjoy our Bali Blue coffee pods with a med-dark roast, offering tasting notes of dark chocolate, molasses, and brown sugar. Sourced from smallholder farmers in Kintamani, this blend includes Bourbon, Typica, and Catimor varieties. Grown at altitudes of 1200-1600 meters in volcanic loam soil, the beans are hand-picked, wet-hulled, and dried on raised beds for a rich and flavorful coffee experience.